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WCRF/AICR
Global Network
Health-e-Recipes

AICR’s weekly Health-e-Recipes offer practical – and delicious – help in making healthy, cancer-protective meals that burst with a variety of flavors, colors and textures. Each Health-e-Recipe brings the science behind AICR’s message straight to your inbox – and onto your plate.

Want even more recipes? Check out AICR's Test Kitchen and our Health Features.


HeR: Chilled Fruit Soup
August 19, 2014

HeR: Cool Cauliflower Salad
August 12, 2014

HeR: Quinoa with Cauliflower and Broccoli
August 5, 2014

HeR: Indian Dal
July 29 2014

HeR: Caribbean Cabbage
July 22, 2014

HeR: Mexican Spinach Salad
July 15, 2014

HeR: Mustard Chicken with Summer Vegetables
July 8, 2014

HeR: Rhubarb and Orange Refresher
July 1, 2014

HeR: Pasta Salad with Tomatoes
June 25, 2014

HeR: Summer Veggie Soup
June 17, 2014

HeR: Brazilian Chicken with Black Beans
June 11, 2014

HeR: Lemon Brown Rice Pilaf
June 3, 2014

HeR: Grilled Salmon and Spinach Salad
May 27, 2014

HeR: Cypriot Chicken Kebabs
May 20, 2014

HeR: Quinoa Risotto Primavera
May 13, 2014

HeR: Chickpea Crepes with Spinach Mushroom Pesto
May 6, 2014

HeR: Sesame Sugar Snap Peas
April 29, 2014

HeR: Roasted Vegetable Lasagna
April 22, 2014

HeR: #500: Brussels Sprouts Slaw
April 15, 2014

HeR: Beet, Carrot and Apple Salad
April 1, 2014

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